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Effect of nutritional interventions on nutritional status, quality of life and mortality in patients with head and neck cancer receiving (chemo)radiotherapy: a systematic review

✍ Scribed by Langius, Jacqueline A.E.; Zandbergen, Myrna C.; Eerenstein, Simone E.J.; van Tulder, Maurits W.; Leemans, C. René; Kramer, Mark H.H.; Weijs, Peter J.M.


Book ID
123521018
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
600 KB
Volume
32
Category
Article
ISSN
0261-5614

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✍ Karin M. Petruson; Ewa M. Silander; Eva B. Hammerlid 📂 Article 📅 2003 🏛 John Wiley and Sons 🌐 English ⚖ 123 KB 👁 2 views

## Abstract ## Background. A longitudinal, prospective, case‐control study evaluated if a psychosocial support program improved health‐related quality of life (HRQL) in head and neck (H&N) cancer patients. ## Methods. One hundred forty‐four H&N cancer patients were included: 52 study patients an