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Effect of nibbling versus gorging on cardiovascular risk factors: Serum uric acid and blood lipids

✍ Scribed by David J.A. Jenkins; Aneal Khan; Alexandra L. Jenkins; Roger Illingworth; Anuradhe S. Pappu; Thomas M.S. Wolever; Vladimir Vuksan; Gloria Buckley; A.Venketeshwer Rao; Stephen C. Cunnane; Furio Brighenti; Meredith Hawkins; Mohamed Abdolell; Paul Corey; Robert Patten; Robert G. Josse

Book ID: 116031223
Publisher: Elsevier Science
Year: 1995
Tongue: English
Weight: 791 KB
Volume: 44
Category: Article
ISSN: 1532-8600
DOI: 10.1016/0026-0495(95)90066-7

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