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Effect of Na+and K+Ions on the Initial Crystallization Process of Lysozyme in the Presence of D2O and H2O

✍ Scribed by Xin Qi Liu; Yoh Sano


Book ID
110421288
Publisher
Springer
Year
1998
Tongue
English
Weight
608 KB
Volume
17
Category
Article
ISSN
1573-4943

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