✦ LIBER ✦
Effect of Modified Atmosphere Packaging on the Flavonoids and Vitamin C Content of Minimally Processed Swiss Chard ( Beta vulgaris Subspecies cycla )
✍ Scribed by Gil, María I.; Ferreres, Federico; Tomás-Barberán, Francisco A.
- Book ID
- 120255727
- Publisher
- American Chemical Society
- Year
- 1998
- Tongue
- English
- Weight
- 81 KB
- Volume
- 46
- Category
- Article
- ISSN
- 0021-8561
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