✦ LIBER ✦

Effect of Lupinus albus as protein supplement on yield, constituents, clotting properties and fatty acid composition in ewes’ milk

✍ Scribed by F. Masucci; A. Di Francia; R. Romano; M.T. Maresca di Serracapriola; G. Lambiase; M.L. Varricchio; V. Proto

No coin nor oath required. For personal study only.

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