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Effect of low levels of Bacillus thuringiensis exposure on the growth, food consumption and digestion efficiencies of Trichoplusia ni resistant and susceptible to Bt

✍ Scribed by Janmaat, Alida F.; Bergmann, Luke; Ericsson, Jerry


Book ID
122203169
Publisher
Elsevier Science
Year
2014
Tongue
English
Weight
755 KB
Volume
119
Category
Article
ISSN
0022-2011

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