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Effect of long branches on the rheology of polypropylene

✍ Scribed by Gotsis, A. D.; Zeevenhoven, B. L. F.; Tsenoglou, C.


Book ID
120203201
Publisher
American Institute of Physics
Year
2004
Tongue
English
Weight
425 KB
Volume
48
Category
Article
ISSN
0148-6055

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## Abstract Long‐chain branching polypropylene (LCB‐PP) was achieved by reactive extrusion in the presence of bifunctional monomer [1,6‐hexanediol diarylate (HDDA)] and peroxide of dicumyl peroxide (DCP). Influences of HDDA and DCP concentrations on the branching efficiency were comparatively evalu