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Effect of Lipid Composition on the Topography of Membrane-Associated Hydrophobic Helices: Stabilization of Transmembrane Topography by Anionic Lipids

✍ Scribed by Khurshida Shahidullah; Erwin London


Book ID
116663786
Publisher
Elsevier Science
Year
2008
Tongue
English
Weight
973 KB
Volume
379
Category
Article
ISSN
0022-2836

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Liposomes consisting of egg yolk phosphatidylcholine and hydrophobic peptides Nps-and C1--+H,-(Met-Met-Leu),-OEt ( n = 6-10) with various polypeptide chain lengths were prepared by the sonication method. The conformation of the peptides incorporated into the liposomes was examined by CD spectroscopy