𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Effect of light irradiation on anthocyanin production by suspended culture of Perilla frutescens

✍ Scribed by Jian-jiang Zhong; Tatsuji Seki; Shin-ichi Kinoshita; Toshiomi Yoshida


Publisher
John Wiley and Sons
Year
1991
Tongue
English
Weight
575 KB
Volume
38
Category
Article
ISSN
0006-3592

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES


Effects of light wavelength and intensit
✍ Chin-Hang Shu; Chun-Kai Huang; Chieh-Chung Tsai πŸ“‚ Article πŸ“… 2009 πŸ› Wiley (John Wiley & Sons) 🌐 English βš– 160 KB πŸ‘ 1 views

## Abstract BACKGROUND: Photoreceptors have been identified in __Saccharomyces cerevisae__, however, the influence of light on the performance of ethanol fermentation of __S. cerevisiae__ is not yet clear. The aims of this study are to elucidate the influence of light wavelength and intensity on th

Effects of culture pH on the production
✍ Chin-Hang Shu; Ko-Jung Lin; Bor-Jiun Wen πŸ“‚ Article πŸ“… 2004 πŸ› Wiley (John Wiley & Sons) 🌐 English βš– 127 KB πŸ‘ 1 views

## Abstract The effects of culture pH on the production, molecular weight distribution and the bioactivity of polysaccharides produced by __Agaricus blazei__ were evaluated by four pH‐controlled batch cultures. As the culture pH of each batch was controlled from 4.0 to 7.0, the maximum polysacchari

Effects of culture temperature on the pr
✍ Chin-Hang Shu; Ko-Jung Lin; Bor-Jiun Wen πŸ“‚ Article πŸ“… 2007 πŸ› Wiley (John Wiley & Sons) 🌐 English βš– 147 KB πŸ‘ 1 views

## Abstract Effects of culture temperature ranging from 20 to 34 Β°C on cell growth, polysaccharide biosynthesis and the bioactivity of polysaccharides of __Agaricus blazei__ were evaluated via eight batch cultures in steps of 2 Β°C in a stirred tank bioreactor. Results indicated that the optimal tem