Effect of Level of Metabolizable Protein on Splanchnic Flux of Amino Acids in Lactating Dairy Cows

✍ Scribed by G. Raggio; D. Pacheco; R. Berthiaume; G.E. Lobley; D. Pellerin; G. Allard; P. Dubreuil; H. Lapierre

• Book ID: 117976268
• Publisher: American Dairy Science Association
• Year: 2004
• Tongue: English
• Weight: 184 KB
• Volume: 87
• Category: Article
• ISSN: 0022-0302
• DOI: 10.3168/jds.s0022-0302(04)73481-5