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Effect of Legumes as Part of a Low Glycemic Index Diet on Glycemic Control and Cardiovascular Risk Factors in Type 2 Diabetes Mellitus

✍ Scribed by Jenkins, David J. A.; Kendall, Cyril W. C.; Augustin, Livia S. A.; Mitchell, Sandra; Sahye-Pudaruth, Sandhya; Blanco Mejia, Sonia; Chiavaroli, Laura; Mirrahimi, Arash; Ireland, Christopher; Bashyam, Balachandran; Vidgen, Edward; de Souza, Russell J.; Sievenpiper, John L.; Coveney, Judy; Leiter, Lawrence A.; Josse, Robert G.

Book ID: 120398214
Publisher: American Medical Association
Year: 2012
Tongue: English
Weight: 176 KB
Volume: 172
Category: Article
ISSN: 0003-9926
DOI: 10.1001/2013.jamainternmed.70

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