Effect of iso-osmotic levels of salts and PEG-6000 on saccharides, free proline and nitrogen content during early seedling growth of pea (Pisum sativumL.)

✍ Scribed by Maharaj Singh; B. B. Singh; P. C. Ram

• Publisher: Springer Netherlands
• Year: 1990
• Tongue: English
• Weight: 225 KB
• Volume: 32
• Category: Article
• ISSN: 0006-3134
• DOI: 10.1007/bf02890882