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Effect of Initial Level and Rate of Increase of Artificially Dehydrated Alfalfa in Complete Rations on Growth and Carotene Intake of Holstein Dairy Calves

✍ Scribed by Dolge, K.L.; Eaton, H.D.; Mochrie, R.D.; Avampato, J.E.; Elliott, F.I.; Beall, Geoffrey; Moore, L.A.

Book ID: 123344837
Publisher: American Dairy Science Association
Year: 1953
Tongue: English
Weight: 695 KB
Volume: 36
Category: Article
ISSN: 0022-0302
DOI: 10.3168/jds.S0022-0302(53)91485-4

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