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Effect of hydrolysis time on the determination of the amino acid composition of diet, ileal digesta, and feces samples and on the determination of dietary amino acid digestibility coefficients

✍ Scribed by Rowan, Angela M.; Moughan, Paul J.; Wilson, Margaret N.

Book ID
126969613
Publisher
American Chemical Society
Year
1992
Tongue
English
Weight
515 KB
Volume
40
Category
Article
ISSN
0021-8561

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