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Effect of Hydration on Structural and Thermodynamic Properties of Pig Gastric and Bovine Submaxillary Gland Mucins

✍ Scribed by Znamenskaya, Yana; Sotres, Javier; Engblom, Johan; Arnebrant, Thomas; Kocherbitov, Vitaly


Book ID
118235267
Publisher
American Chemical Society
Year
2012
Tongue
English
Weight
381 KB
Volume
116
Category
Article
ISSN
0022-3654

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