✦ LIBER ✦
Effect of high pressure on binding aroma compounds by maize starches with different amylose content
✍ Scribed by Wioletta Błaszczak; Tamara A. Misharina; Vladimir P. Yuryev; Józef Fornal
- Book ID
- 116725985
- Publisher
- Elsevier Science
- Year
- 2007
- Tongue
- English
- Weight
- 201 KB
- Volume
- 40
- Category
- Article
- ISSN
- 1096-1127
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