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Effect of high-glucose levels on protein oxidation in cultured lens cells, and in crystalline and albumin solution and its inhibition by vitamin B6 and N-acetylcysteine: its possible relevance to cataract formation in diabetes

✍ Scribed by Aman K Jain; Gideon Lim; Marlyn Langford; Sushil K Jain


Book ID
114275348
Publisher
Elsevier Science
Year
2002
Tongue
English
Weight
423 KB
Volume
33
Category
Article
ISSN
0891-5849

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