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Effect of Hexœstrol on Carcass Composition and Efficiency of Food Utilization in Fattening Lambs

✍ Scribed by PRESTON, T. R.; GEE, ISOLINE


Book ID
109592046
Publisher
Nature Publishing Group
Year
1957
Tongue
English
Weight
331 KB
Volume
179
Category
Article
ISSN
0028-0836

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