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Effect of Hemicellulose as a Coating Material on Water Sorption Thermodynamics of the Microencapsulated Fish Oil and Artificial Neural Network (ANN) Modeling of Isotherms

✍ Scribed by Tatar, F.; Cengiz, A.; Kahyaoglu, T.


Book ID
125376245
Publisher
Springer-Verlag
Year
2014
Tongue
English
Weight
383 KB
Volume
7
Category
Article
ISSN
1935-5130

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