Effect of Heat Processing and Storage Time on Migration of Bisphenol A (BPA) and Bisphenol A−Diglycidyl Ether (BADGE) to Aqueous Food Simulant from Mexican Can Coatings

✍ Scribed by Munguia-Lopez, Elvia M.; Soto-Valdez, Herlinda

• Book ID: 121685223
• Publisher: American Chemical Society
• Year: 2001
• Tongue: English
• Weight: 87 KB
• Volume: 49
• Category: Article
• ISSN: 0021-8561
• DOI: 10.1021/jf0009044