EFFECT OF HARVEST MATURITY ON CAROTENOIDS IN PASTES MADE FROM VF-145–7879 TOMATOES

✍ Scribed by Y. K. LlU; B. S. LUH

• Book ID: 108802642
• Publisher: Institute of Food Technologists
• Year: 1977
• Tongue: English
• Weight: 589 KB
• Volume: 42
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1365-2621.1977.tb01255.x