✦ LIBER ✦
Effect of growth stage on the concentrations of various nitrogen fractions, including amino acids, in lucerne (Medicago sativa L.) cv aragón
✍ Scribed by Jesús Treviño; Maria T. Hernández
- Publisher
- John Wiley and Sons
- Year
- 1977
- Tongue
- English
- Weight
- 159 KB
- Volume
- 28
- Category
- Article
- ISSN
- 0022-5142
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✦ Synopsis
Abstract
The concentrations of various nitrogen fractions were determined in lucerne cv Aragón. Variations in the total N, non protein N, nitrate and amino acids contents throughout the growing period of lucerne are described. The concentrations of different nitrogen fractions in the dry matter decreased as forage age advanced.