✦ LIBER ✦
Effect of Grape Seed Extract on Physicochemical Properties of Ground, Salted, Chicken Thigh Meat during Refrigerated Storage at Different Relative Humidity Levels
✍ Scribed by R.G. Brannan
- Book ID
- 111405372
- Publisher
- Institute of Food Technologists
- Year
- 2007
- Tongue
- English
- Weight
- 520 KB
- Volume
- 73
- Category
- Article
- ISSN
- 0022-1147
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