Effect of gibberellic acid on the duration of dormancy of potato tubers produced by plants derived from true potato seed

✍ Scribed by Alexios A. Alexopoulos; George Aivalakis; Konstantinos A. Akoumianakis; Harold C. Passam

• Book ID: 113860186
• Publisher: Elsevier Science
• Year: 2008
• Tongue: English
• Weight: 975 KB
• Volume: 49
• Category: Article
• ISSN: 0925-5214
• DOI: 10.1016/j.postharvbio.2008.02.009