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Effect of gibberellic acid on ripening of strawberry fruits (Fragaria annanassaDuch.)

✍ Scribed by G. A. Martínez; A. R. Chaves; M. C. Añón

Book ID: 104666388
Publisher: Springer
Year: 1994
Tongue: English
Weight: 697 KB
Volume: 13
Category: Article
ISSN: 0721-7595
DOI: 10.1007/bf00210952

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