𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Effect of genetic variation on the fatty acid-binding properties of human serum albumin and proalbumin

✍ Scribed by Henning Nielsen; Ulrich Kragh-Hansen; Lorenzo Minchiotti; Monica Galliano; Stephen O Brennan; András L Tárnoky; Maria H.L.P Franco; Francisco M Salzano; Osamu Sugita

Book ID
114149489
Publisher
Elsevier Science
Year
1997
Tongue
English
Weight
176 KB
Volume
1342
Category
Article
ISSN
0167-4838

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Effect of genetic variation on the therm
Effect of genetic variation on the thermal stability of human serum albumin
✍ Ulrich Kragh-Hansen; Shiori Saito; Koji Nishi; Makoto Anraku; Masaki Otagiri 📂 Article 📅 2005 🏛 Elsevier Science 🌐 English ⚖ 185 KB

Reversible thermal denaturation of 33 genetic variants of human serum albumin (HSA) appeared to be a two-state process when studied by circular dichroism (CD). Fourteen single-residue variants have T m values (midpoint of denaturation) higher than, and nine have T m values lower than, their endogeno