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Effect of food waste compost on microbial population, soil enzyme activity and lettuce growth

✍ Scribed by Jae-Jung Lee; Ro-Dong Park; Yong-Woong Kim; Jae-Han Shim; Dong-Hyun Chae; Yo-Sup Rim; Bo-Kyoon Sohn; Tae-Hwan Kim; Kil-Yong Kim


Publisher
Elsevier Science
Year
2004
Tongue
English
Weight
740 KB
Volume
93
Category
Article
ISSN
0960-8524

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We investigated the nutritional effects of both food quantity and quality on Brachionus plicatilis. Decomposition of particulate and dissolved organic matter by rotifer digestive enzymes play a crucial role in rotifer nutrition. Among other enzymes, rotifers produce phosphatases, non-specific enzyme