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Effect of Food Ration and Temperature on Length of Brooding Period, Larval Development and Size of Pediveligers Released in the Chilean Oyster Ostrea chilensis

✍ Scribed by Jorge E. Toro; P. R. Morandé


Book ID
111401754
Publisher
John Wiley and Sons
Year
1998
Tongue
English
Weight
316 KB
Volume
29
Category
Article
ISSN
0893-8849

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