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Effect of Food and Ranitidine on Saquinavir Pharmacokinetics and Gastric pH in Healthy Volunteers

โœ Scribed by Thomas N. Kakuda; Ronald W. Falcon


Book ID
115049340
Publisher
John Wiley and Sons
Year
2006
Tongue
English
Weight
103 KB
Volume
26
Category
Article
ISSN
0277-0008

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โœ S. Persiani; M. Rocchetti; M. A. Pacciarini; Beverly Holt; Steve Toon; Margherit ๐Ÿ“‚ Article ๐Ÿ“… 1996 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 734 KB

STEVE TOON' AND MARGHERITA STROLIN-BENEDETTI. ## ABSTRA<JT The effect of food on the pharmacokinetics and tolerability of cabergoline in man was investigated. For this purpose an open, randomized, single-dose study was conducted in 12 healthy male volunteers who received 1 mg cabergoline as table