✦ LIBER ✦
Effect of Flour Type and Baking Temperature on Cake Dynamic Height Profile Measurements During Baking
✍ Scribed by Mehri HadiNezhad; Francis Butler
- Book ID
- 107559472
- Publisher
- Springer-Verlag
- Year
- 2008
- Tongue
- English
- Weight
- 384 KB
- Volume
- 3
- Category
- Article
- ISSN
- 1935-5130
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