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Effect of fitness on glucose, insulin and cortisol responses to diets varying in starch and fat content in Thoroughbred horses with recurrent exertional rhabdomyolysis

โœ Scribed by C. J. FINNO; E. McKENZIE; S. J. VALBERG; J. PAGAN


Book ID
118109633
Publisher
Equine Veterinary Profession
Year
2010
Tongue
English
Weight
268 KB
Volume
42
Category
Article
ISSN
0425-1644

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Effect of pretreatment with a high fat d
โœ S. M. Hampton; P. Kwasowski; K. Tan; L. M. Morgan; V. Marks ๐Ÿ“‚ Article ๐Ÿ“… 1983 ๐Ÿ› Springer ๐ŸŒ English โš– 449 KB

Male Wistar rats were pretreated with 3 ml triolein orally for 4 days in addition to their normal diet. A similar control group were allowed free access to normal laboratory food. When given an oral fat load (1 ml triolein) plasma gastric inhibitory polypeptide (GIP) and triglyceride levels were sig