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Effect of Feeding Aspergillus oryzae Fermentation Extract or Aspergillus oryzae plus Yeast Culture plus Mineral and Vitamin Supplement on Performance of Holstein Cows During a Complete Lactation

✍ Scribed by Kellems, R.O.; Lagerstedt, A.; Wallentine, M.V.


Book ID
123379082
Publisher
American Dairy Science Association
Year
1990
Tongue
English
Weight
517 KB
Volume
73
Category
Article
ISSN
0022-0302

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