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Effect of Exogenous γ-Aminobutyric Acid Treatment on Proline Accumulation and Chilling Injury in Peach Fruit after Long-Term Cold Storage
✍ Scribed by Shang, Haitao; Cao, Shifeng; Yang, Zhenfeng; Cai, Yuting; Zheng, Yonghua
- Book ID
- 126869833
- Publisher
- American Chemical Society
- Year
- 2011
- Tongue
- English
- Weight
- 743 KB
- Volume
- 59
- Category
- Article
- ISSN
- 0021-8561
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