Effect of emulsifiers on the preparation of food-grade oil-in-water emulsions using a straight-through extrusion filter

✍ Scribed by Isao Kobayashi; Mitsutoshi Nakajima

• Publisher: John Wiley and Sons
• Year: 2002
• Tongue: English
• Weight: 311 KB
• Volume: 104
• Category: Article
• ISSN: 1438-7697
• DOI: 10.1002/1438-9312(200211)104:11<720::aid-ejlt720>3.0.co;2-e