Effect of Different Lipids in Ration of Lactating Dairy Cows on Composition of Milk

✍ Scribed by Adams, H.P.; Bohman, V.R.; Lesperance, A.L.; Bryant, J.M.

• Book ID: 122132753
• Publisher: American Dairy Science Association
• Year: 1969
• Tongue: English
• Weight: 260 KB
• Volume: 52
• Category: Article
• ISSN: 0022-0302
• DOI: 10.3168/jds.S0022-0302(69)86525-2