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Effect of different carbon sources on the biosynthesis of polyunsaturated fatty acids ofα-linolenic acid family in culture of minimal deviation hepatoma 7288 c cells

✍ Scribed by María J. T. de Alaniz; Rodolfo R. Brenner


Publisher
Springer
Year
1976
Tongue
English
Weight
657 KB
Volume
12
Category
Article
ISSN
0300-8177

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