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Effect of dietary selenium levels on methylbenzylnitrosamine-induced esophageal cancer in rats

โœ Scribed by Nauss, Kathleen M.; Bueche, Doug; Soule, Norman; Fu, Penelope; Yew, Kristine; Newberne, Paul M.


Book ID
123386900
Publisher
Elsevier Science
Year
1986
Tongue
English
Weight
638 KB
Volume
33
Category
Article
ISSN
0304-3835

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Effects of dietary selenium on hepatic a
โœ Russell D. Dorado; Eduardo A. Porta; Therese M. Aquino ๐Ÿ“‚ Article ๐Ÿ“… 1985 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 986 KB

Seven groups of female Sprague-Dawley rats (4200 gm initial body weight) were injected i.p. with a single subcarcinogenic dose of diethylnitrosamine (40 mg per kg body weight) between 8 to 10 hr after partial hepatectomy, and after a recovery period of 3 weeks (herein called induction stage) receive