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Effect of dietary probiotic, Bacillus coagulans, on growth performance, chemical composition, and meat quality of Guangxi Yellow chicken

โœ Scribed by Zhou, X.; Wang, Y.; Gu, Q.; Li, W.


Book ID
120348136
Publisher
Poultry Science Association
Year
2010
Tongue
English
Weight
717 KB
Volume
89
Category
Article
ISSN
0032-5791

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