✦ LIBER ✦
Effect of Culture pH on D Value, Cell Growth and Sporulation Rates of P.A. 3679 Spores Produced in an Anaerobic Fermentor
✍ Scribed by KIMBERLY A. PANG; PAUL A. CARROAD; ALFRED W. WILSON
- Book ID
- 108806120
- Publisher
- Institute of Food Technologists
- Year
- 1983
- Tongue
- English
- Weight
- 471 KB
- Volume
- 48
- Category
- Article
- ISSN
- 0022-1147
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