Effect of temperature, salinity and food
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T. W. Snell
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Article
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1986
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Springer-Verlag
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English
β 585 KB
The reproductive response of sexual and asexual female Brachionus plicatilis (Muller) was examined over temperatures ranging from 20 ~ to 40 ~ salinities from 5 to 40%0 S, and food levels from 0.25 to 20ktg Chlorella vulgaris dry-weight per ml. Reduced food levels, as well as temperature and salinit