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Effect of cultivar and fruit storage on basic composition of clear and cloudy pear juices

✍ Scribed by Jarosław Markowski; Monika Zbrzeźniak; Monika Mieszczakowska-Frąc; Krzysztof Rutkowski; Wioletta Popińska


Book ID
119321028
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
181 KB
Volume
49
Category
Article
ISSN
1096-1127

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