Effect of cryosolvents and subzero temperatures on the hydrolysis of L-leucine-p-nitroanilide by porcine kidney leucine aminopeptidase

✍ Scribed by Lin, Spencer H.; Van Wart, Harold E.

• Book ID: 125897817
• Publisher: American Chemical Society
• Year: 1982
• Tongue: English
• Weight: 713 KB
• Volume: 21
• Category: Article
• ISSN: 0006-2960
• DOI: 10.1021/bi00265a023