✦ LIBER ✦
Effect of cooking on the nutritive value of koko/kosai—A traditional breakfast meal of the hausas in Northern Nigeria
✍ Scribed by O.A. Osinubi; O.U. Eka
- Book ID
- 103708950
- Publisher
- Elsevier Science
- Year
- 1981
- Tongue
- English
- Weight
- 347 KB
- Volume
- 7
- Category
- Article
- ISSN
- 0308-8146
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