✦ LIBER ✦
Effect of Cooking on Moisture Sorption Isotherms of Shea Nut (Vitellaria paradoxaGaertn.) Kernels Part II: Modelling and Properties of Sorbed Water
✍ Scribed by Divine Nde Bup, Charles Fon Abi, Dzudie Tenin…
- Book ID
- 120893455
- Publisher
- Springer-Verlag
- Year
- 2012
- Tongue
- English
- Weight
- 370 KB
- Volume
- 6
- Category
- Article
- ISSN
- 1935-5130
No coin nor oath required. For personal study only.