Effect of combining nisin and/or lysozyme with in-package pasteurization for control of Listeria monocytogenes in ready-to-eat turkey bologna during refrigerated storage

✍ Scribed by Sunil Mangalassary; Inyee Han; James Rieck; James Acton; Paul Dawson

• Book ID: 113625324
• Publisher: Elsevier Science
• Year: 2008
• Tongue: English
• Weight: 230 KB
• Volume: 25
• Category: Article
• ISSN: 0740-0020
• DOI: 10.1016/j.fm.2008.05.002