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Effect of CIPC [Isopropyl-N(3-chlorophenyl)carbamate] on total nitrogen content and polyphenol oxidase activity in relation to processing of potatoes (Solanum tuberosumL.) stored under different conditions

✍ Scribed by K. S. Randhawa; D. S. Khurana; K. L. Bajaj


Publisher
Springer US
Year
1986
Tongue
English
Weight
351 KB
Volume
36
Category
Article
ISSN
1573-9104

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