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Effect of CHX on the Decalcifying Effect of 10% Citric Acid, 20% Citric Acid, or 17% EDTA

✍ Scribed by S. González-López; D. Camejo-Aguilar; P. Sanchez-Sanchez; V. Bolaños-Carmona


Book ID
116676674
Publisher
Elsevier Science
Year
2006
Tongue
English
Weight
128 KB
Volume
32
Category
Article
ISSN
0099-2399

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