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Effect of chlorocholine chlorid on phenolic acids accumulation and polyphenols formation of buckwheat plants

โœ Scribed by Sytar, Oksana; Borankulova, Asel; Hemmerich, Irene; Rauh, Cornelia; Smetanska, Iryna

Book ID
125396752
Publisher
SciELO
Year
2014
Tongue
English
Weight
248 KB
Volume
47
Category
Article
ISSN
0716-9760

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Treatment of potato plants with gibberellic acid enhanced both (GA 3 ) shoot and stolon growth and dry weight but delayed tuber initiation and decreased tuber yield. Conversely, treatment with chlorocholine chloride (CCC) growth retardant reduced shoot and stolon growth and dry weight but promoted t