✦ LIBER ✦
Effect of chemical interesterification on triacylglycerol and solid fat contents of palm stearin, sunflower oil and palm kernel olein blends
✍ Scribed by Noor Lida Habi Mat Dian; Kalyana Sundram; Nor Aini Idris
- Publisher
- John Wiley and Sons
- Year
- 2007
- Tongue
- English
- Weight
- 267 KB
- Volume
- 109
- Category
- Article
- ISSN
- 1438-7697
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