Effect of chemical and physical parameters on the production of l-asparaginase from a newly isolated Serratia marcescens SK-07

✍ Scribed by A. Agarwal; S. Kumar; V.D. Veeranki

• Book ID: 111193036
• Publisher: John Wiley and Sons
• Year: 2011
• Tongue: English
• Weight: 829 KB
• Volume: 52
• Category: Article
• ISSN: 0266-8254
• DOI: 10.1111/j.1472-765x.2011.03006.x